The Dish: Chef Polo Dobkin on his Mediterranean-inspired modern American cuisine
The Dish: Chef Polo Dobkin on his Mediterranean-inspired modern American cuisinehttps://wpnnradio.com/wp-content/themes/movedo/images/empty/thumbnail.jpg150150adminadminhttps://secure.gravatar.com/avatar/790df65a416873c3f0501d984b0b24a2f32bf2af0d1509085b901ade4bbb36e7?s=96&d=mm&r=g
Chef Polo Dobkin discusses his Mediterranean-inspired modern American cuisine served at his New York restaurant “Meadowsweet.” Michael George makes a visit for The Dish. source
