The Dish: Barbecue around the U.S.https://wpnnradio.com/wp-content/themes/movedo/images/empty/thumbnail.jpg150150adminadminhttps://secure.gravatar.com/avatar/790df65a416873c3f0501d984b0b24a2f32bf2af0d1509085b901ade4bbb36e7?s=96&d=mm&r=g
We visit some of the most famous barbecue joints in the country, from Rodney Scott’s Whole Hog BBQ in South Carolina to Chef Matt Horn’s smoked brisket in California and so much more. source
